Acorn Squash Risotto with Farro
Adobo Acorn Squash, Crispy Quinoa, and Chimichurri
Arugula Delicata Squash Pasta
Asparagus Pasta with White Beans
Asparagus Polenta with Dill-Pistachios and Burrata
Baked Barley Risotto with Carrots
Baked Cabbage and White Beans
Baked Farro Risotto with Cauliflower
Baked Sweet Corn Farro Risotto
Balsamic Roasted Brussels Sprouts with Polenta
Barley Risotto with Cauliflower and Cheddar
Barley, Smoked Paprika Red Potatoes, and Hard Boiled Egg
BBQ Chickpea Loaded Potato with California Avocado Ranch Dressing
BBQ Chickpea Sandwich with Tahini Slaw
Bean and Cabbage Tacos with Pickled Onions
Bean Bake with Greens and Turnips
Berbere Black Lentil Stew
Berbere Butter Braised Carrots with Polenta
Berbere Sweet Potato Farro Bowls
Black Bean Burrito Bowl with Roasted Sweet Potatoes
Black Bean Quesadillas with Garlicky Shishito Peppers
Black Bean Tacos with Avocado
Black Bean Tacos with California Avocado-Sweet Corn Salad
Black Bean Tostadas with Avocado Salad
Black Bean Tostadas with Chipotle Butternut Squash
Black Lentil Enchiladas with Zucchini
Black Olive Red Lentil Pasta
Blue Cheese Peach Pizza with Honey
Breakfast Enchiladas with Avocado Cream Sauce
Broccoli Pesto Couscous Risotto
Broccoli Pesto Pasta with Chickpea Casarecce
Broccoli-Almond Pesto Pasta
BROTHY BEANS WITH ROASTED TOMATOES
Brown Rice Carrot Fritters with Chipotle Sunflower Sauce
Brown Rice, Oat, and Nut Vegetarian Patty Melt
Brussels Sprout Pasta with Lemon Cream Sauce
Brussels Sprouts and Eggs
Buckwheat and Tomato Stuffed Zucchini
Buffalo Chickpea Salad with Homemade Ranch
Bulgur Lentil Ragu with Parsnip-Rutabaga Mash
Bulgur Vegetarian Chili
Butter Butternut Squash Pasta
Butternut Squash Galette with Balsamic Onions and Ricotta
Butternut Squash Salad with Hemp Dressing
Butternut Squash Stuffed Shells with Cream Sauce
Cabbage Noodle Bowls with Fried Eggs
Cajun Millet Cakes
Carrot Amaranth Polenta with Parsley Oil
Carrot Cavatelli with Dill and Ricotta
Carrot Curry with Kale and Paneer
Cashew Carrot Ginger Noodles
Cauliflower and Millet Gratin
Cauliflower Cakes with Brown Rice and Cheddar
Cauliflower Fritters with Herb-Sunflower Spread
Cauliflower Pasta with Lemon-Almond Sauce
Cauliflower Stir fry with Quinoa
Cheesy BBQ Loaded Potatoes
Cheesy Millet Polenta with Roasted Asparagus
Cherry Tomato Cream Sauce with Parmesan
Chickpea Bowl with Roasted Vegetables and Cilantro Cashew Cream
Chickpea Crepes with Roasted Vegetables and Chipotle Compound Butter
Chickpea Curry with Cauliflower
Chickpea Dumplings in Curried Sweet Corn Soup
Chickpea Pasta with Chili-Butter Tomato Sauce
Chickpea Shawarma Stuffed Pita
Chili Baked Potato with Cheese
Chili Chickpea Smothered Toast
Chili Lentils over Sweet Potatoes
Chimichurri Potato Tacos with Pinto Beans
Chipotle Black Bean and Rice Skillet
Chipotle Black Bean Chili
Chipotle Butternut Squash Crepes with Cilantro Crema
Chipotle Lentil Tacos with Avocado and Microgreens
Chipotle Sweet Potato Tacos with Black Beans and Guacamole
Chipotle White Bean Tacos
Chorizo-Spiced Vegetarian Nachos
Cilantro Sweet Potato Tostadas
Cracked Spelt Risotto with Roasted Beets
Crepes with Tomatoes and Butter Hazelnuts
Crispy Scallion Asparagus Pizza
Crispy Tofu Bowls with Sesame Bok Choy
Cumin Braised Carrots and Chickpeas
Curried Acorn Squash with Lemon-Arugula Salad
Curried Chickpea Bowls with Quinoa
Curry Chickpea Burgers with Coconut Cabbage Slaw
Delicata Squash Pasta with Egg and Goat Cheese
Delicata Squash Pizza
Delicata Squash Tacos with Black Beans
Einkorn Ricotta Gnocchi with Roasted Tomato Sauce
Einkorn Risotto with Roasted Asparagus
Enchilada Skillet with Eggs
Farro with Chili Roasted Broccoli and Hummus
Fig Jam Flatbread with Roasted Garlic
Fried Cauliflower with Romesco Sauce and Quinoa
Fried Egg Cauliflower Grain Bowl
Fried Halloumi Toast with Dry-Farmed Tomato Bruschetta
Garlicky Halloumi Tacos
Garlicky Kale Pizza with Eggs
Garlicky Pea Pasta with Cream Sauce
Garlicky Yogurt Green Beans with Walnuts
Gochujang Delicata Squash with Rice + Tofu
Gouda and Spinach Shells and Cheese
Green Bean Curry
Green Bean Stir-Fry
Green Curry with Potatoes and Chickpeas
Grilled Celeriac with White Bean Puree
Grilled Chipotle Peach Salad
Grilled Eggplant Rolls with Cream Cheese and Herbed Millet
Grilled Endives with Lentils
Grilled Halloumi Skewers with Cilantro-Tahini Sauce
Grilled Peach and Halloumi Skewers with Basil-Jalapeno Sauce
Grilled Pear and Halloumi Skewers with Chili Sauce
Grilled Scallion Avocado Halloumi Tacos
Grilled Sriracha-Tahini Sweet Potato Skewers with Halloumi
Grilled Summer Veg Bowl with Kidney Beans
Halloumi Burrito Bowl with Roasted Potatoes and Guacamole
Harissa Acorn Squash with Bulgur and Yogurt Sauce
Harissa Cauliflower Lentil Stew with Lemon
Harissa Lentils and Cauliflower
Harissa Sweet Potato Ricotta Toast
Homemade Veggie Burger with Brown Rice, Oat, and Nuts
Homemade Whole Wheat Pasta
Jerk Roasted Kuri Squash with Bulgur Salad
Kale and Chickpea Stew
Kale Bulgur Fritters with Garlic Yogurt + Why I Choose Organic
Kale Pasta with Sunflower Cream Sauce
Kale Risotto with Farro
Lasagna Stuffed Peppers
Late Summer Pasta with Cream Sauce
Lentil Bites with Broccoli Pesto and Rice
Lentil Meatballs with Burst Tomato Pasta
Lentil Rotini with Garlicky Kale and Goat Cheese Sauce
Lentil Shepherd's Pie with Sweet Potatoes
Loaded Potatoes with Spiced Chickpeas and Yogurt
Loaded Summer Veg Burger with Fried Egg
Marinara-Smothered Lentil Bites with Mozzarella
Marinated Halloumi Skewers with Summer Veg and Chipotle-Lime Peanut Sauce
Mediterranean Einkorn Pasta
Mediterranean Flatbread
Millet Sweet Corn Fritters
Minestrone Soup with Brown Rice and Chickpeas
Miso Carrot Pasta with Arugula
Noodles in Curry Broth with Spinach and Egg
Nut Lentil Bites | Component Cooking
Oat Crepes with Harissa Beans and Tomatoes
Olive Pesto Pasta with Breadcrumbs
Olive Pizza with Red Onions
Parsnip and Thyme Galette + The Easy Vegetarian Kitchen Cookbook
Pasta and Chickpeas (Pasta e Ceci)
Pea Pasta with Goat Cheese Sauce
Pea Pasta with Shallot Cream Sauce
Pea Soup with Freekeh and Pesto
Pecan Chickpea Crumble | Component Cooking
Pesto Zucchini Lasagna
Pinto Bean Sweet Potato Enchiladas
Pinto Squash Stew with Chimichurri
Polenta with Peas, Fennel, and Almonds
Potato Chickpea Croquettes with Garlicky Sunflower Dip
Pumpkin Paneer Curry
Quick Red Lentil Curry with Spinach
Quinoa and White Bean Risotto with Brassicas
Quinoa and Zucchini Stuffed Peppers
Quinoa Potato Cakes
Radicchio Salad with Lentils and Roasted Acorn Squash
Red Cabbage Tofu Potstickers
Red Kuri Squash Curry with Chard
Red Lentil Masala with Spinach
Red Lentil Soup with Sweet Potatoes
Ricotta Butternut Squash Pizza with Spinach
Ricotta Gnocchi with Rosemary Sweet Corn and Poached Egg
Ricotta Stuffed Shells with Roasted Tomato Sauce
Roasted Beet Galette with Ricotta
Roasted Beet Pasta with Dill and Lemon
Roasted Broccoli Bowls with Freekeh
Roasted Broccoli Pasta with Roasted Garlic Goat Cheese Sauce
Roasted Broccoli Peanut Noodles
Roasted Broccolini Flatbread
Roasted Butter Tomato Sauce Pasta
Roasted Carrot Polenta with Sage and Walnuts
Roasted Carrots and Couscous with Gremolata
Roasted Cauliflower Pasta with Poppy Seed Cream Sauce
Roasted Fennel and Cauliflower with Chickpeas
Roasted Five-Spice Pumpkin Soup
Roasted Garlic Tomato Soup
Roasted Potato Pizza with Goat Cheese
Roasted Pumpkin Polenta with Pinto Beans
Roasted Radish Polenta
Roasted Red Kuri Squash with Cannellini Bean and Spinach Salad
Roasted Rutabaga Pasta with Cashew Sauce
Roasted Spaghetti Squash with Thyme Butter
Romesco Potato Arugula Salad
Romesco Potato Pizza
Root Vegetable Cassoulet
Root Vegetable Pot Pie
Savory Oatmeal with Garlicky Kale
Sesame Kabocha Squash Bowls with Tahini Sauce
Sesame Soba Noodle Bowl with Edamame
Shaved Asparagus Pizza with Gorgonzola
Slow Cooker Rutabaga Gratin with Millet
Smoky Beans and Polenta
Spelt Gnocchi with Fava Beans and Walnut Sauce
Spelt Spaghetti with Parsley and Garlic Oil
Spiced Chickpea Cucumber Salad
Spiced Delicata Squash with Amaranth and Garlic Yogurt
Spiced Lentil Stew with Potatoes
Spiced Pinto Bean Bowls with Avocado
Spiced Sweet Potato Skewers with Cilantro Yogurt Sauce
Spicy Lentil Tacos with Radish Salsa
Spicy Lentil Vegan Sloppy Joes
Spicy Peanut Sauce Noodle Bowl
Spicy White Bean Stew with Arugula
Spinach Enchiladas with Lentils
Spinach Fennel Pizza
Spinach Pesto Polenta with Smoky Chickpeas
Spinach Pizza with Homemade Ranch
Spring Asparagus Flatbread
Spring Pasta with Shaved Asparagus
Stove Top Butternut Squash Mac and Cheese
Stuffed Delicata with Chimichurri Black Beans
Stuffed Hatch Chiles with Cilantro-Lime Yogurt
Summer Squash Pasta with Yogurt Sauce
Summer Veg Nachos with Black Beans
Summer Vegetable Frittata
Summer Vegetable Pasta with Chickpeas
Summer Vegetarian Paella
Summer Vegetarian Tacos with Avocado Cream
Sunflower Carrot Risotto with Hazelnut-Pea Shoots
Sweet Corn Pasta with Goat Cheese
Sweet Corn Polenta with Baked Beans
Sweet Corn Polenta with Fried Egg and Sun-Dried Tomato Relish
Sweet Corn Polenta with Roasted Tomatoes and Avocado
Sweet Corn Sorghum Stuffed Peppers
Sweet Potato Barley Stew
Sweet Potato Celeriac Pasta with Tarragon Butter Sauce
Sweet Potato Galette with Chili Oil
Sweet Potato Hash Egg Skillet
Sweet Potato Mac and Cheese with Spinach
Sweet Potato Noodle Bowls with Arugula
Sweet Potato Pasta with Vegan Walnut Cream Sauce
Sweet Potato Pasta with Walnut-Sage Sauce
Sweet Potato Pear Pasta with Mascarpone
Sweet Potato Polenta with Fried Eggs
Sweet Potatoes with Sesame-Pistachios and Miso-Citrus Dressing
Three-Bean Vegan Chili
Tofu Bok Choy Soup with Noodles
Tofu Cutlets with Charred Romano Beans
Tomato Rice Pilaf with Chickpeas
Turmeric Cauliflower Egg Skillet
Twice Baked Spaghetti Squash with Spelt
Vegan Tacos with Chipotle Lentils
Vegan Tempeh Chili with Beans
Vegetable Burger with Curried Ketchup and Avocado
Vegetarian Breakfast Burritos
Vegetarian Chili Cheese Fries
Vegetarian Enchiladas Verdes
Vegetarian Ponyshoe
Vegetarian Pumpkin Mac and Cheese
White Bean Chard Bake
White Bean Gnocchi with Cauliflower and Cream Sauce
White Bean Masala Smothered Sweet Potatoes
White Bean Pizza with Arugula Salad
White Beans in Spicy Tomato Sauce
Whole Roasted Tikka Masala Cauliflower
Whole Wheat Crepes | Component Cooking
Wild Rice Veggie Sliders with Herbed Ricotta
Zucchini Bake with Farro and Ricotta
Zucchini Lentil Fritters with Spread and Extra Veg
Zucchini Soba Bowl with Tahini Sauce