Pancakes. Strawberries. Bourbon.
Done and done.
Happy Weekending!
PrintPecan Wheat Pancakes with Maple Bourbon Strawberries
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
Ingredients
Scale
- Pancakes:
- 1 cup whole wheat pastry flour
- ½ cup pecan pieces
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 teaspoons maple syrup
- 2 eggs
- 1 tablespoon nut oil
- ½-¾ cup milk
- Sauce:
- 3 cups strawberries
- ½ cup bourbon
- 2-3 tablespoons maple syrup
Instructions
- In a medium skillet or pot, add bourbon and cook over medium heat until reduced by half. Add in strawberries and maple syrup, reduce to medium-low heat, and let strawberries simmer until soft and liquid has reduced down, 10-15 minutes.
- To make pancakes, lightly toast pecans in a skillet for 3-4 minutes over medium low heat. Remove and place in food processor, pulsing until pecans are ground, but not flour.
- In a medium bowl, combine ground pecans, flour, baking powder, and salt and give a good stir. In a separate bowl,whisk together with the maple syrup eggs, oil, and ½ cup milk. Pour over dry ingredients, stir just until combined-don’t over mix. If batter thickens too much (and isn’t easily pourable) and a bit more milk.
- Heat a skillet over medium heat. When skillet is hot (if you flick water onto the skillet, it should sizzle), take about ¼ cup of batter and pour onto skillet. Let cook for 1-2 minutes (until the pancakes begins to bubble slightly. Flip and let cook for another 1-2 minutes until pancake is cooked through.
- Serve with cooked strawberries and a dollop of whipped cream.
Kathryn says
I think 'Pancakes. Strawberries. Bourbon' says it all really!
Katrina @ Warm Vanilla Sugar says
These sound super awesome! I love how you didn't need to explain these more than the ingredients. Amazing.
Brooke (CrackersontheCouch) says
You had me at maple bourbon... *gurgle*
Alison says
This looks delicious! You also had me at maple bourbon too!
brighteyedbaker says
What a flavorful combination of ingredients! I'm sure it's delicious 🙂 I love the way you dressed it up with all of the whipped cream and strawberries, and it looks so nice against that rustic wood backdrop.
Marykscully says
Why do these always seem to come just in time for Sunday morning? It's fantastic. Keep 'em coming.
Jen @ Savory Simple says
These look wonderful. Your photography is inspiring!
Toni says
Just as I expected... I 'm hungry now !! I love the idea of adding Bourbon, gonna try it too 🙂
Marla says
The perfect weekend pancakes 🙂