It's one of those times that I'll just let the recipe speak for itself. I'm all about fruit and cheese combinations and the peach/blue cheese one is a winner (and a personal favorite). If you aren't feeling like whipping up crepes, serve the peach mixture over some grains or a bed of greens. Also, don't be fooled by the photos- those walnuts are red (and grown in the San Joaquin valley!)
And if you happen to have leftover rye crepes, I smothering them in bourbon berries and ice cream.
PrintSavory Rye Crepes with Peaches and Blue Cheese
- Yield: 8 crepes 1x
Ingredients
Scale
- Crepes
- ½ cup rye flour
- ¼ teaspoon sea salt
- 2 large eggs
- 1 tablespoon maple syrup
- ½ cup whole milk
- ¼ teaspoon vanilla
- 1 tablespoon melted butter
- Peaches
- 2 ripe peaches, diced
- ¼ cup minced red onion
- ¼ cup crushed walnuts
- 2 teaspoons fresh minced parsley
- 2 teaspoons olive oil
- 1 ounce blue cheese
- Honey, for drizzling
Instructions
- Whisk together flour, salt, eggs, maple syrup, milk, and melted butter until smooth. Heat 8″ skillet over medium-low heat and lightly grease with oil. Place a scant ¼ cup of batter in pan. Tilt the pan so that the batter covers the entire pan and cook for about 30-45 seconds. Flip and cook for another 15 seconds. Layer done crepes, slightly overlapping, on a plate. If batter thickens, add a bit of extra milk to thin it back to pourable consistency.
- Combine diced peaches, red onion, walnuts, parsley, and olive oil in a bowl. Crumble blue cheese into the bowl and stir until ingredients are well combine.
- Fill crepes with half the mixture and spoon remaining half on top before serving. Drizzle with honey and finish with a sprinkle of parsley
Recipe
CookSophieCook says
Wow, the recipe does indeed speak for itself. This looks delicious. Roll on peach season..
Jo from yummyvege says
I can´t wait to try these - peaches and blue cheese yum!
Dixya @ Food, Pleasure, and Health says
IM NOT A BLUE CHEESE PERSON, I WONDER WHAT OTHER CHEESE I WOULD USE HERE..
Terry says
Me either! I'm going with Goat Cheese.
Liz @ Floating Kitchen says
I love peaches with blue cheese. Yum! This looks so good.
Sophie says
Oh wow! These looks amazing!! Peach and blue cheese is not a combination I would have though of, but I cannot wait to try it! They look delicious!
Medha @ Whisk & Shout says
This flavor combination looks out of this world! I looove peaches 🙂
Alanna says
Oh my, these sounds divine, and I'm loving the photos. Yum!
Christina @ but i'm hungry says
These sound so unbelievably delicious... and now I'm SUPER glad that I picked up some rye flour the other day.
Riley Wofford says
You're speaking my language with these crepes, girl! Yum!
Sofía says
It looks amazing.
Kate @ ¡Hola! Jalapeño says
Rye crepes are my jam! This combo looks incredible. Thanks, as always, for the inspiration!