Breakfast

Almond Kamut Granola + The Easy Vegetarian Kitchen

Buttermilk Spelt Pancakes

Lemon Poppy Seed Scones

Simple Vegetable Egg Bake

Buttered Radish and Ricotta Toast

Asparagus Omelette with Barley

Brussels Sprouts and Eggs

Roasted Romesco Potatoes

Dutch Baby with Meyer Lemon Maple Syrup

Chocolate Chip Peppermint Scones

Whole Wheat Banana Bread with Chocolate Chips

Egg, Roasted Tomato, and Pesto Biscuit Sandwich

Einkorn Ricotta Pancakes

Cracked Rye Porridge with Roasted Molasses Cherries