An easy and beautiful bean bake featuring the buttery corona beans tossed with turnip or kale greens and topped with sliced turnips.
Tips & Tricks: The turnips still have a bit of texture to them. If you’re looking for completely tender turnips, I recommend slicing then steaming for a minute or two- just to take the crispness from the turnip.
Stock up: get the pantry ingredients you will need: white beans, crushed tomatoes, turnips
Nutrition: see the information.
Find it online: https://naturallyella.com/bean-bake-greens/