Roasted Garlic and Dill Dressing
- Author: Erin Alderson
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 1 cup 1x
- 1/2 cup whole milk greek yogurt
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 5 cloves roasted garlic
- 3 tablespoons fresh dill
- Salt and Pepper, to taste
- Combine all ingredients in a blender and puree until smooth. Store in an airtight container in the refrigerator until ready to use.