Name: Cabbage Salad with Peanuts
Prep time: 15 min
Total time: 15 min
Ingredients: 2 cups shredded red cabbage; 2 cups shredded savoy cabbage; ¼ cup diced scallions, whites and greens; 3/4 cup raw peanuts; 2 tablespoons rice vinegar; 2 tablespoons roasted peanut oil; 2 teaspoons brown rice syrup; ¼ teaspoon black pepper; ¼ teaspoon salt

Cabbage Salad with Peanuts

Print Recipe

Author: Erin Alderson
Prep Time: 15 mins
Total Time: 15 mins
Yield: 2 large servings, 3 to 4 side servings 1x

Ingredients

Scale

Salad

2 cups shredded red cabbage
2 cups shredded savoy cabbage
¼ cup diced scallions, whites and greens
3/4 cup raw peanuts

Dressing

2 tablespoons rice vinegar
2 tablespoons roasted peanut oil
2 teaspoons brown rice syrup
¼ teaspoon black pepper
¼ teaspoon salt

Instructions

Place the shredded cabbage and scallions in a large bowl. Heat a medium dry skillet over medium-low heat. Add nuts and let toast, stirring every 20 seconds or so, until the nuts are lightly browning. Add to cabbage mixture.
In a small bowl, whisk together the ingredients for the dressing. Pour over the cabbage and toss until everything is well combined and cabbage is coated. Taste and add more salt if desired. Let sit for 5 minutes before serving.

Find it online: https://naturallyella.com/cabbage-salad-with-peanuts/