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Romesco and Hummus Grilled Cheese | @naturallyella

Romesco and Hummus Grilled Cheese

  • Author: Erin Alderson
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Yield: 2 sandwiches 1x

Scale

Ingredients

  • 4 slices bread
  • Olive oil, for brushing
  • 1/4 cup to 1/3 cup homemade romesco sauce
  • 1/4 cup to 1/3 cup hummus (store bought or homemade)
  • 2 ounces taleggio cheese
  • 1 to 2 ounces mozzarella cheese

Instructions

  1. Preheat griddle over low heat. Brush the outsides of the bread with olive oil. On one piece of bread, spread 2 to 3 tablespoon of hummus. Layer with 1 ounce of taleggio cheese and 1/2 to 1 ounce of mozzarella. Spread 2 to 3 tablespoon of the romesco sauce on the other slice of bread and place over cheese.
  2. Grill on each side until browning and cheese is melting, 3 to 5 minutes per side. Repeat for second sandwich.

Notes

If you can’t find taleggio, use fresh mozzarella and sub in another flavor cheese like gouda.