- 2 slices whole wheat bread
- 2 ounces cheese, tallegio, gouda, or smoked mozzarella
- 2 tablespoons hummus
- Olive oil, for brushing
- Preheat griddle over low heat. Brush the outsides of the bread with olive oil. On one piece of bread, spread with 1 tablespoon of hummus. Add cheese on top then finish with remaining tablespoon of hummus. Top with other slice of bread and brush outside with olive oil.
- Grill on each side until browning and cheese is melting, 3 to 5 minutes per side.