A creamy quinoa recipe that mimics a quinoa risotto but with turmeric, ginger, and coconut.
Tips + Tricks: I use the full-fat coconut milk from a can. I like to transfer it to a sealable container and shake well before using since most of the canned coconut milk is separate.
Stock up: get the pantry ingredients you will need: quinoa, turmeric, coconut milk
Find it online: https://naturallyella.com/coconut-turmeric-quinoa/