A spicy and delicious chickpea dish featuring berbere seasoning and wilted chard.
Tips & Tricks: Frontier's Berbere seasoning contains salt so you will want to taste the dish before adding more. Also, Berbere spice is spicy (it's a chili pepper-based blend). Use accordingly by starting with a small amount (as little as 1/2 teaspoon) and add more to suit your taste. I usually end up with 2 teaspoons.
Stock up: get the pantry ingredients you will need: crushed tomatoes, chard, chickpeas
Nutrition: see the information.
Find it online: https://naturallyella.com/berbere-chickpeas-chard/